Coconut Espresso Smoothie
Brought to you by Iydi Willis
from Well College Global
Ingredients
1 Banana
1 Tbsp nut butter
1 Espresso shot
¾ Cup Coconut milk
¼ Cup Oats
1 Date
1 tsp Maca
1 Tbsp desiccated coconut
Ice
Method
Blitz all ingredients in a blender until smooth and creamy. Enjoy!
About the Author
Iydi’s background as a nutritionist and her Masters in International Public Health enables her to bring a wealth of expertise to her role at Well College in heading up our health programs and responsible for rolling out our public health initiatives including women’s health coaching certification at a recognised professional level.